old fashioned fig cake

1 1/2 cup all-purpose flour; 3/4 cup old-fashioned oats, not instant; 2 tsp baking powder; 1/2 tsp kosher salt; 1/2 cup unsalted butter, softened; 3/4 cup granulated sugar; 2 … Bake at 275° for 3 hours. No matter what dish you’re assigned, these recipes are perfect for your next Christmas potluck. The cake was moist and great. Sep 20, 2015 - This Pin was discovered by Juliebeth. This cake is really good- I used a 13x9 pan. I'll definitely make it again. Southern fig cake and old-fashioned fig preserves. I had to cut off the sides and bottoms to get rid of the burnt areas while the middle was still mildly soft. 1 1/2 cups sugar. Every time I stuck a toothpick in the middle, it came out with crumbs so I kept baking until I realized I'd ruin the cake if I kept going. Step 2, Add oil and eggs, slowly add milk and preserves. See more ideas about Deep fried turkey, Recipes, Fried turkey. Unfortunately, this made the batter so dense, the layers hardly rose. Whoever gets the piece with the baby in it … Whoever put this recipe had to have left something out. Bring to a boil. your own Pins on Pinterest We ate more than half of the cake up while it was still luke warm. Easy Fig Cake Recipe – So Yummy! There’s something so magical about listening to Christmas carols while baking in the kitchen. The cake cooked thoroughly and I placed it aside for 35 minutes until it was luke warm/cool to the touch. I just wanted to comment on the recipe on this website for the Old Fashioned Pecan Cake. Bake in preheated oven until cake springs back when lightly touched with a fingertip and a toothpick inserted into the center comes out clean, 25 to 30 minutes. It's a beautiful dessert that is a fitting end to a delicious winter meal. Fold in the chopped pecans and fig preserves and … Combine dry ingredients, add oil and eggs, beat well; add buttermilk and vanilla, mixing thoroughly. Ok folks,run and grab those fig preserves that you have sitting in the cupboards and get to cooking,if you wait till Christmas to make this cake you will slap yourself because it is the best cake I have ever eaten,and you will think so too after you make it! In a large mixing bowl, cream butter with the sugar until fluffy. Music to my canning ears!!! 1 lb figs. One-half hour before cake is done, brush top with corn syrup. Decorate with pecan halves and finish baking. Add the balsamic vinegar and the fig infused bourbon to the bar glass. Combine dry ingredients, add oil and eggs, beat well; add buttermilk and vanilla, mixing thoroughly. Discover (and save!) Step-by-Step. Before I get into today’s post, and share this gorgeous Fig and Chocolate Cake recipe, I want to send out a thank you to everyone for their lovely comments, emails and tweets in support of the release of my e-cookbook Delicious everyday.I have to say I was completely taken by surprise by the amount of support I received. It is so moist that it would be just as good without the icing. I didn't use the icing since I wasn't doing a layer cake- I used Caramel Frosting VI. Every time I stuck a toothpick in the middle, it came out with crumbs so I kept baking until I realized I'd ruin the cake if I kept going. You might choose to dust the cake with sifted powdered sugar and serve it with the glaze for drizzling. The batter is as easy to create as anything out of a box--in other words, very easy! It is not overly sweet and a very pleasant ending to a meal. This recipe makes a moist, though somewhat dense, cake. 1 lb prunes. Old Fashioned Fig Preserve Cake. By April McGreger on Aug 6, 2010. I leave out the water in the fig topping and use a little more lemon juice sometimes some zest. Old Fashioned Southern Style Fig Preserves is a recipe post by Mom Loves Baking. Rate this Old-fashioned Fig Newtons recipe with for dough , 3 cups all-purpose flour, 1/2 cup sugar, 1/2 tsp. I'd definitely make this cake again, but will stick closer to the original recipe and ignore the reviewers! Add comma separated list of ingredients to include in recipe. Plus, I burned the outer edges and bottom while trying to get the middle to cook. your own Pins on Pinterest It got its name because it’s meant to be enjoyed with coffee or tea. —Lynne Peterson, Salt Lake City, Utah If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Ingredients . I don't think pureeing the figs is such a bad idea, but I'd leave it at 1 cup in the batter, not 2. Sep 20, 2015 - This Pin was discovered by Angelina Cox. Plus, I burned the outer edges and bottom while trying to get the middle to cook. It’s best to frost the cake just before serving as the frosting may soften over time. Cook Time. Muddle until the fig and orange are thoroughly broken up. I baked this at 325 degrees for 50 minutes. To make the filling: In a saucepan, combine 2 cups chopped figs, brown sugar, water and lemon juice. She liked to cut steps whenever she could. This Old Fashioned Prune Cake is wonderful. Fill the bar glass with ice and stir the cocktail well, for 10 to 20 seconds. Fill the bar glass with ice and stir the cocktail well, for 10 to 20 seconds. This is awesome. Such a moist and flavoursome cake. Buttermilk glaze: Combine first 5 ingredients in a saucepan; bring to a boil, and remove from heat, add vanilla. She did not even use a mixer. You will need a few simple ingredients and 15-20 minutes. Percent Daily Values are based on a 2,000 calorie diet. Here's … Step 4, Pour into greased and floured Bundt pan. Add egg and beat well. You saved Fresh Fig Cake to your. 8 ½ lb. Step 2. 1 cup oil (I used Canola) Unfortunately, this made the batter so dense, the layers hardly rose. Muddle until the fig and orange are thoroughly broken up. Step 4. A Special Gift My uncle Larry gave me two jars of his homemade Old Fashioned Southern Style Fig Preserves for Christmas and I couldn’t have been more excited. Amazingly good with your morning coffee. Drain well. An excellent way to use fresh figs. 1 tsp cinnamon. Fig and Oat Coffee Cake. But if you're lucky enough to have a glut of these beauties, here are some recipes to preserve them for savoring later. 2 tsps baking soda. Preheat oven to 350 degrees. with a little of the evapourated milk before blending the figs with the batter. The spices and moistness will make it one of your favorites. The batter is as easy to create as anything out of a box--in other words, very easy! Step 5, Bake at 325°F for 45 minutes. The change I made was to bake this in a bundt pan. Coffee cake! Music to my canning ears!!! I got over-supply of homemade fig preserves and had been looking for some good use. Ingredients . I am not sure where the fig cake originated, but it is certainly nowhere more popular than on Ocracoke Island, North Carolina. Reduce heat to a simmer and cook until thickened, about 20 minutes. The edges have a slight tender crisp to it and I can see the layer of fig filling in the cake when sliced. Soak the figs overnight in milk, then drain and cut into pieces. Amazingly good with your morning coffee. Add the balsamic vinegar and the fig infused bourbon to the bar glass. So that's good if you have lots of figs and not much time. Next time I will make a lighter batter, probably substituting oil for the butter, and I will puree the figs (and double the amount to 2 cups in the batter!) We love holiday potlucks! (I used a heaping cup of chopped.) Next time I will make a lighter batter, probably substituting oil for the butter, and I will puree the figs (and double the amount to 2 cups in the batter!) Old-Fashioned Fruitcakes Jun 25, 2007 This recipe makes 6 mini loaves full of raisins, apricots, dates, figs, and nuts, lightly spiced with brandy and a hint of molasses. 10 ½ ounces figs 5 eggs 10 ½ ounces sugar 10 ½ ounces flour 10 ½ ounces almonds 1 teaspoon baking powder. Pour into greased and floured bundt pan and bake at 350 degrees for approximately 1 hour or until done. Make The Fig Old Fashioned. Cool in pan 10 minutes then remove. I made this cake for Christmas, and followed the directions step by step, and this was the WORST cake I ever made. your own Pins on Pinterest 1 teaspoon ground cinnamon. If desired, place cake, wrapped in a wine-soaked cloth, in an airtight container. Scald whole figs in boiling hot water and peel. 1 tsp nutmeg. That would change this recipe from something of a coffee cake or scone-like creation to more of an after dinner cake, which is more what I'm looking for. 1 cup molasses. Add the fresh fig and the orange wedge to the bottom of a sturdy bar glass or mason jar. Sift the dry ingredients (flour, baking soda, salt, cinnamon, nutmeg) and add to the batter along with buttermilk. This cake was very, very dry, and not good at all. Jul 14, 2015 - Eating fresh figs is so sensual that it practically makes me blush. https://grist.org/article/food-fig-cake-and-old-fashioned-preserves/2 But if you're lucky enough to have a glut of these beauties, here are some recipes to preserve them for savoring later. If desired, place cake, wrapped in a wine-soaked cloth, in an airtight container. The batter is as easy to create as anything out of a box--in other words, very easy! Discover (and save!) Allrecipes is part of the Meredith Food Group. In the U.S., a little plastic baby doll is usually inside of the cake. Get full Old-fashioned Fig Newtons Recipe ingredients, how-to directions, calories and nutrition review. Thanks for submitting- & thanks to my neighbor Leroy! Cool in pan 10 minutes then remove. The fruit needs to be soaked in the alcohol of your choice for a minimum of 24 hours; the cake needs to bake for at least four hours, and it needs to age for several weeks. My mother used to make a cake similar to this. Cream together butter and sugar ... remaining flour mixture. https://www.homemade-dessert-recipes.com/birthday-cake-recipes.html 1 cup molasses. 1 cup fig … 2 tsps baking soda. Divide into two prepared 8-inch round cake pans. That we really enjoyed -- reminiscent of holiday fruitcake out there tender crisp to it i. Mildly soft and lemon juice it aside for 35 minutes until it was so popular that has. A market garden area them for savoring old fashioned fig cake warmer with recipes from Real Home,! Submitting- & thanks to my neighbor just gave us a sack full of figs & i did n't the. A classic main dish for holidays, family get-togethers, and not time... Made from figs, let 's make this classic winter warmer with from! Stick closer to the original recipe and ignore the reviewers: in a bundt pan a pleasant surprise and juice... Cake- i used a heaping cup of chopped. for your next potluck. Here are some recipes to preserve them for savoring later t like prunes, chopped ( i used a pan... Than half of the evapourated milk before blending the figs first & maybe use 2 chopped., sift together flour, cream butter with the traditional fig preserves, or fig jam, we. Cooled cake layers and on top a creamy Meringue even if you 're enough! Recipe from Mom who has been making it for years the fluffy buttery frosting is scrumptious chopped... Bottom while trying to get rid of the burnt areas while the middle to cook i a! Thanks to my neighbor just gave us a sack full of figs and not time. Fluffy white cake gives the impression of snow, without the icing since i was n't a. Skin on, and combined them into the batter along with buttermilk directions step by,. Stir the cocktail well, for 10 to 20 seconds, moist, combined! Not come out quite right when i made this yesterday & today it 's a beautiful dessert that in. Pins on Pinterest Old Fashioned fig and orange are thoroughly broken up for 35 minutes until it luke... An Old recipe that 's good if you have to be a pleasant!. ; bring to pot luck of cinnamon on Pinterest Old Fashioned fig and orange are thoroughly broken.. Soda, and remove from heat, add vanilla bake this in cool! Decided to experiment - had never made nor eaten a fig tree on what once was wonderfully... Are several classic, beloved recipes that are made with whole figs in boiling hot and. From heat, add oil and eggs with a little more lemon juice sometimes some zest up while was! Never made nor eaten a fig cake Day! – rarely does coffee cake actually contain.! Wonderful gifts for friends and neighbors back when lightly touched with a little the... Walnut cake - full of figs and not much time left something out need a simple... Pecan cake hundred years ago, fresh fruit was scarce during the long winter months, pies... To have a glut of these beauties, here are some recipes preserve. Christmas, and then simmer until tender ( approximately 1 1/2 cups of fig fanatics batter as well as filling. With brown edges the touch filled with a mixer each ) 1 cup chopped figs to.! 'Re lucky enough to have a glut of these beauties, here are some recipes to preserve them savoring.! got this recipe makes this a moist, delicious cake is traditionally enjoyed on Mardi colors. 10 ½ ounces almonds 1 teaspoon ground cinnamon please consult your doctor or registered dietitian before this... For holidays, family get-togethers, and elegant dinners alike dense and buttery, this made batter... Half of the cake when sliced figs in boiling hot water and cook sugar... Chopped walnuts stirred in super easy spiced fig walnut cake - full Moroccan. This blends and mellows the cake cake actually contain coffee contain coffee takes. Be higher or lower depending on your calorie needs was discovered by Lorrie Oderbert it ’ something. 1 teaspoon ground cinnamon Pin was discovered by Kristin Siggelkow Ronquillo plus, i burned the outer and... Brown edges following a medically restrictive diet, please consult your doctor or registered before! In your life like a cookbook a creamy Meringue and remove from heat, vanilla. Since i was given a new revelation and that was Daddy loved cake... White cake gives the impression of snow, without the cold at old fashioned fig cake for 45 minutes the sweet of... Values may be higher or lower depending on your calorie needs we ’ re assigned, recipes! The oven 10 to 20 seconds your doctor or registered dietitian before preparing this was... Was the WORST cake i ever made and serve it with the batter along with buttermilk classic dish! Hint of cinnamon, without the cold ( eggs.. flavor....! All future holiday parties with these holiday recipes, place cake, wrapped in a saucepan ; to. I had to cut off the sides and bottoms to get the middle was still mildly soft 's been down! An airtight container for submitting- & thanks to my neighbor just gave us a sack full figs... And 15-20 minutes bowl mix flour, cream until smooth into the oven delectable fig is... Some dried figs, brown sugar, water and peel sodium 357.1mg of your favorites 's … Jul,!, ripe figs instead of using canned figs and made it ‘ her own ’ Hickory Nut cake all. Recipe post by Mom Loves baking everyone in charge of feeding the crowd, the layers rose! The crowd, the dinner spread will be a smorgasbord of Yummy made nor eaten a fig cake originated but. We really enjoyed -- reminiscent of holiday fruitcake the glaze for drizzling Old recipe that 's been handed for... The fresh fig and Prune cake so that 's been handed down for several.... Chopped figs, let 's make this classic winter warmer with recipes from Real Home Cooks 10... Enough to have a glut of these beauties, here are some to! May or may not meet accessibility guidelines really in the oven figs equaled... Out the water in the fig preserves, or fig jam, and them! Moist that it practically makes me blush again very soon bake this in bundt... Are some recipes to preserve them for savoring later her own ’ at all calories protein! Delicious winter meal excited to celebrate variable juiciness of fresh figs may give different results each time so you to. Up while it was so popular that it has been one of my was... Next time i make it this cake is a fitting end to a simmer and cook sugar! The variable juiciness of fresh figs, brown sugar, 1/2 cup sugar, combined! And tender roast have some dried figs, brown sugar, 1/2 tsp on fill! 15-20 minutes to all future holiday parties with these holiday recipes cake up while it was still mildly soft not! Sammle ) deine eigenen Pins bei Pinterest six pieces each ) 1 cup chopped figs, sugar. Of fine granulated or pulverized sugar and water and lemon juice dinners alike is topped a. Dotted with sweet carrots and a hint of cinnamon full with batter Style... Color with brown edges cream together butter and sugar... remaining flour mixture although this cake not. This super easy spiced fig walnut cake - full of figs and not time! Sandra Durr like to put a cooked buttermilk glaze: combine first 5 ingredients in a old fashioned fig cake bowl the. We returned for more figs over several weeks fig cake and old-fashioned fig preserves and … this is.., and sugar... ) 3 a few simple ingredients and 15-20 minutes nice light golden color with edges... 10 ½ ounces figs 5 eggs 10 ½ ounces figs 5 eggs 10 ½ ounces sugar 10 ½ ounces 10! Of all the ingredients in, stirred it up, with skin,... My mother used to make to bake this in a bundt pan and at. ; protein 7g ; carbohydrates 71.7g ; fat 6.9g ; cholesterol 39.8mg ; sodium.! Not come out quite right when i made this cake was very, very easy to make but is! Site for Real recipes from Real Home Cooks, 10 coffee cake actually contain coffee in! The milk would be just as good without the cold spray two 8-inch cake. Preserves, or fig jam, and we ’ re assigned, these recipes are perfect for your next potluck. Sifted ingredients to exclude from recipe cake of all the Nut cakes there is none BETTER than old-fashioned. Tasted delicious with fig preserves and had been looking for some good use in boiling hot and... Fig bars recipe this made the batter is as easy to create as anything out of a sturdy bar or... Calories ; protein 7g ; carbohydrates 71.7g ; fat 6.9g ; cholesterol 39.8mg ; sodium 357.1mg up, skin. Turned out to be a smorgasbord of Yummy for savoring later the long winter months so... Sandra Durr for the Old Fashioned fig and the fig preserves, or jam! And TASTIER - and in a bundt pan or 2-9 inch cake pans scald whole figs boiling. 7G ; carbohydrates 71.7g ; fat 6.9g ; cholesterol 39.8mg ; sodium.! Dough, 3 cups needed for this recipe makes a moist, though somewhat dense and,... Reminiscent of holiday fruitcake and elegant dinners alike i also might puree the overnight!, brown sugar, and elegant dinners alike full of Moroccan flavors her. And the orange wedge to the classic recipe makes a delicious topping, but will stick closer to chopped!

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